Trailnet’s 10th Ride the Rivers Century was another outstanding success. More than 480 participants admired the scenic confluence of the Illinois and Mississippi rivers at the new event location in beautiful Pere Marquette State Park. We had 46 amazing volunteers help assemble ride packets, set up registration, welcome riders at rest stops all along the route, and assist with teardown.
Set-up began before sunrise at the Marina Pavilion where riders picked up their packets and sipped hot chocolate and coffee supplied by Mississippi Mud Coffee Roasters. Morning temperatures were in the upper 50s but the sky was clear and the sun was bright.
With the new location, riders boarded the Brussels Ferry in the first mile and traversed the challenging hills of Calhoun County. The new location also offered a metric century option that crossed the eastern section of St. Charles County and rejoined the full “traditional” century after crossing the Clark Bridge into Alton, Illinois.
At the Old Chain of Rocks Bridge, riders enjoyed buffet-style lunch and entertainment provided by Big Chief and the Smoke Signals. Riders faced their biggest challenge of the day along the Mississippi River Road – a 20mph headwind. This obstacle entitled riders to bragging rights at the finish and a much-deserved celebration.
At the after-party, hungry riders were in for a treat. Riders enjoyed a fresh fish dinner courtesy of master fish fryer Joe Beck. Beer was provided by Morgan Street Brewery and Noe & Diekemper entertained with live music. Dropping their wristband tabs in bins at each of the four rest stops, riders listened as winners were announced for prizes (two $100 gift certificates and two $125 entries to the Southern Illinois Fat Tire Festival) from our shop sponsor Bike Surgeon. As dusk approached, the day wrapped up welcoming the final riders to the party.
Sunday, August 31 started out with decent temperatures in the low 70s and beautiful blue skies. Riders were eager and ready to go by 7:10 but were held at bay until 7:25 a.m. The turnout for this Sunday City ride was stellar with nearly 400 cyclists.
Each route started cycling in different directions and featured unique rest stops. The short route began by going north into Forest Park. Cyclists then had a refreshing rest stop with cold watermelon at Turtle Playground.
The medium route cyclists first headed south and rode a bit on the River des Peres trail before stopping at Bellerive Park. At the park, cyclists admired a scenic overlook of the Mississippi while enjoying snacks provided by Pedal the Cause.
The long route traversed some of Grant’s Trail and River des Peres Trail before heading north into the City. Making a stop at the Carondelet Park YMCA, cyclists replenished with some hard-earned trail mix.
Most of the riders returned before the afternoon temperatures and humidity became too overbearing. The historic Giro della Montagna ProAm races of the Gateway Cup started in the early afternoon just half a block from our ride start. The Giro della Montagna races have been going on since 1986 and attract a large crowd and professional racers from all over the nation.
Bike St. Louis Phase III implementation begins this week! Phase III includes 40 miles of new bike routes and upgrades to 60 miles of existing bike routes in St. Louis City. This project started with the Gateway Bike Plan in 2009, an intensive 16-month process to plan future bike routes throughout the three county metropolitan region in Missouri.
Trailnet was 1 of 15 stakeholder groups that participated on the Phase III Advisory Committee hosted by Great Rivers Greenway District. We surveyed our members in Fall 2013 to define problem areas and priority locations for bicycling, and received almost 900 responses. We then rode the problem areas with advocates and elected officials to seek out creative solutions, and used this feedback to advocate for high quality infrastructure.
Types of bike routes
Our goal is Streets for Everyone – safe and continuous routes that connect residents to jobs, schools, parks and other major destinations, regardless of age or ability. Trailnet advocated for high-quality, family-friendly routes throughout the planning process. Click herefor a map and listing of new and upgraded routes.
Funding
Phase III is a $1.4 million project, primarily funded with federal transportation dollars. A local match was provided by Great Rivers Greenway District and St. Louis City with existing sales tax revenue. Any municipality is able to apply for federal funds for projects like Phase III. East West Gateway is currently taking comments for the 2015 funding cycle.
Stay tuned for more details! We’ll be following the street crews and posting pictures of the new routes on social media and look forward to hearing your feedback. Please post your pics to Facebook, Twitter, and Instagram – let’s celebrate this investment in bicycling!
2014 I Love STL: Bicrobrews Microbrewery Bicycle Tour
Saturday morning, August 16, started off with a steady drizzle of rain and temperatures in the mid 70s. Checking radar, it appeared the skies would clear for our 11 a.m. start but the rain kept coming. Despite the weather, cyclists arrived ready to check out some awesome St. Louis breweries.
Ann Mack’s “Growler” group was the first to start. Behind them was George Nelson’s “blue circles” and then Hawkie Moore’s “let’s party.” As groups departed, more cyclists arrived excited for the tour.
The next groups to depart were Dave Beattie’s “Oranges” and Ian Hackett’s “purple shooters.” Groups were initially divided with 20 riders in each but approaching the end of registration, groups included close to 40 cyclists. Barrett Schmidt’s “blue balls,” Brian Hanke’s “black beards” and Steve’s “Crazy Train” began the ride at around 11:30 a.m.
On June 21, Trailnet hosted our first ever bicycle-powered bakery tour, “Bakeries on the Rise.” The day was slightly overcast, offering a reprieve from the hot summer sun, with a slight breeze all morning. Conditions were prime for a ride– and 94 people (!) of all ages came out for this 8-mile South City ride.
We began our quest for pastries at Whisk: A Sustainable Bake Shop. Owner and baker extraordinaire Kaylen Wissinger offered up some cookie samples, as well as a little history on her Cherokee Street storefront. We then made our way through Dutchtown, across Grand, and into the South Town neighborhood to visit the Companion Earlybird Outlet. Only open on Fridays, Saturdays, and Sundays, this hidden gem is a great place for anyone on a budget who wants top-notch breads and pastries. From here we crested a great BIG hill (whew!) into the Tower Grove South neighborhood and then turned into Tower Grove East, where we visited the brand new Grove East Provisions and Red Fox Baking and Catering. Proprietor Barry Kinder told us all about the process behind building a wood-fired brick oven, and how Red Fox and Grove East Provisions came to enter a neighborhood cornershop partnership. Our final stop took us back to Cherokee Street, where we paid a visit to Black Bear Bakery, which is operated as a cooperative establishment.
Many riders said that we visited places they had either never heard of, or had been meaning to try for some time. We saw bike baskets and panniers filled with loaves of bread, bagels, and sweets to take home, and heard plenty of riders saying they will be back to visit these local businesses again soon!
Thank you to Great Rivers Greenway District and Enterprise Holdings Foundation who provided funding for this ride, and to everyone who came out, supported local business, and learned some new bicycling routes through the city. Special thanks also to the participating bakeries who welcomed our riders with great service and plenty of delicious treats to choose from. Life is sweet when you’re two-wheeled in St. Louis!
Trailnet’s 10th Ride the Rivers Century was another outstanding success. More than 480 participants admired the scenic confluence of the Illinois and Mississippi rivers at the new event location in beautiful Pere Marquette State Park. We had 46 amazing volunteers help assemble ride packets, set up registration, welcome riders at rest stops all along the route, and assist with teardown.
Set-up began before sunrise at the Marina Pavilion where riders picked up their packets and sipped hot chocolate and coffee supplied by Mississippi Mud Coffee Roasters. Morning temperatures were in the upper 50s but the sky was clear and the sun was bright.
With the new location, riders boarded the Brussels Ferry in the first mile and traversed the challenging hills of Calhoun County. The new location also offered a metric century option that crossed the eastern section of St. Charles County and rejoined the full “traditional” century after crossing the Clark Bridge into Alton, Illinois.
the Old Chain of Rocks Bridge, riders enjoyed buffet-style lunch and entertainment provided by Big Chief and the Smoke Signals. Riders faced their biggest challenge of the day along the Mississippi River Road – a 20mph headwind. This obstacle entitled riders to bragging rights at the finish and a much-deserved celebration.
At the after-party, hungry riders were in for a treat. Riders enjoyed a fresh fish dinner courtesy of master fish fryer Joe Beck. Beer was provided by Morgan Street Brewery and Noe & Diekemper entertained with live music. Dropping their wristband tabs in bins at each of the four rest stops, riders listened as winners were announced for prizes (two $100 gift certificates and two $125 entries to the Southern Illinois Fat Tire Festival) from our shop sponsor Bike Surgeon. As dusk approached, the day wrapped up welcoming the final riders to the party.
